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Local Delivery & Collection Available. Free Delivery on orders over £100

Local Delivery & Collection Available. Free Delivery on orders over £100

Store Closed 20th September to 29th September for Maternity Leave.

Christmas Week - Festive Orders Only. Click for more info.

Christmas Week - Festive Orders Only. Click for more info.

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Soft Nougat with Almond - William di Carlo

Soft Nougat with Almond - William di Carlo

Soft Nougat with Almond - William di Carlo

£9.00
Soft Nougat with Walnut & Fig - William di Carlo

Soft Nougat with Walnut & Fig - William di Carlo

Soft Nougat with Walnut & Fig - William di Carlo

£10.50
Soft Nougat with Pistachio - William di Carlo

Soft Nougat with Pistachio - William di Carlo

Soft Nougat with Pistachio - William di Carlo

£10.50
Soft Chocolate Nougat with Hazelnuts - William di Carlo

Soft Chocolate Nougat with Hazelnuts - William di Carlo

Soft Chocolate Nougat with Hazelnuts - William di Carlo

£9.00
Traditional Brandy Snaps

Traditional Brandy Snaps

Traditional Brandy Snaps

£4.20

Fat Unicorn Delicatessen, 1A Bridge Street, Sunderland, SR1 1TA

Tuesday to Thursday: 10am - 4pm
Friday & Saturday: 10am - 6pm
Sunday & Monday: Closed

*Closed 20th September to 29th September.

We are a family-run delicatessen based in the North East, founded by a husband and wife team with a shared passion for exceptional food and genuine hospitality. With over 20 years' experience each in high-end hospitality, including five-star hotels and Michelin-starred restaurants, we bring a deep understanding of quality, flavour, and service to everything we do. Every product we stock has been carefully selected using the same standards we built our careers on.

We specialise in artisan cheeses, charcuterie, handpicked wines, and fine foods, alongside bespoke catering for events of all sizes. Supporting small producers, championing traditional methods, and offering food with real character, we’re here to provide not just great food, but a warm, personal experience every time you visit.

As a general guide, we recommend allowing 70–120g of cheese per person, depending on how it will be served.

70g per person is
usually enough when cheese is served after a large meal or as part of a buffet spread.
100–120g per person is
ideal when cheese is the main feature of the meal, especially for guests with a healthy appetite or a real love of cheese.

For smaller gatherings, large selections can sometimes make individual portions appear quite small. In these cases, choosing fewer cheeses or even a single standout cheese can create a more generous and impressive presentation.

If you’d still like to offer a wider variety, simply increase the portion sizes slightly and enjoy any leftovers the next day.

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Products

Acacia Honey with White Truffle

Acacia Honey with White Truffle

£7.90
Acorn Dairy Salted Butter

Acorn Dairy Salted Butter

£3.75
Affineur Walo Le Gruyère AOP Extra Mature

Affineur Walo Le Gruyère AOP Extra Mature

£11.25
All Butter Shortbread - Lottie Shaw's

All Butter Shortbread - Lottie Shaw's

£4.95