Makhani Tomato Curry Sauce - Isle of Wight Tomatoes

Made using vine-ripened Isle of Wight tomatoes, this rich and aromatic Makhani Tomato Curry Sauce is inspired by the classic flavours of Punjabi cuisine. Blended with garlic, ginger, warming spices and finished with butter and cream, it creates a beautifully smooth and indulgent sauce with a delicate balance of sweetness, gentle spice and creamy richness. Perfect as a base for a quick and flavourful curry, simply add your choice of vegetables, meat or fish and serve with fluffy rice, naan or flatbreads for an authentic Indian-inspired meal. Handmade in small batches with minimal ingredients and no additives or preservatives.

Ingredients: Isle of Wight Tomatoes, Tomato Paste, UNSALTED BUTTER (MILK), SINGLE CREAM (MILK), Ginger Paste, Garlic Puree, Sea Salt, Raw Cane Sugar, Kashmiri Chilli Powder, Jalapeño Chillies, Ground Turmeric, Dry Fenugreek (Methi) Leaves.

For allergens, see ingredients in bold. Suitable for Coeliacs and Vegetarians.

Size: 400g.